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Dum Ka Qeema - Smoked Ground Beef

Dum Ka Qeema Daam ka Qeema or Galawat ka qeema remind me of Eid. On every Eid Ammi cooked  Daam ka Qeema and to serve with Kachories. Garnishing with sliced onions, ginger, mint leaves, and lemon juice is just perfect to enjoy this dish. This is the easiest recipe and less effort and the result is so scrumptious. It's a perfect dish to make at any party, very easy to make and you can totally impress your guest with its delicious flavor. I usually marinate the meat day before the party and the next day cook it.  Every time I cook it I always get comments from friends and family and they asked for the recipe. So here I am sharing the authentic recipe of Daam ka Qeema or Galawat ka Qeema which Ammi is making for 30 plus years, so it is definitely a fail-proof recipe. Prepare time      15 minutes  Marinate time    18 to 24 Hours Cook time          1 hour Servings             6 - 8 Ingredients 1.5 Lb ground beef or Mutton 1 small onion 1/3 cup oil 1 1/2 tbsp ginger paste 1 1/2 tbsp cori

Breakfast Bagel

            Breakfast Bagel



Prep time: 2 minutes

Cook time: 3 minutes

Total time: 5 minutes



Ingredients 

  • 1 (4-ounce) bagel, split and toasted
  • 1 large egg
  • Dash of freshly ground black pepper
  • 1 tbsp mayonnaise 
  • 2 tsp hot sauce 
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder 
  • 3-4 tomato slices
  • Baby spinach 


Recipe 


1- Whisk egg and pepper together in a bowl.

2- Add butter to a heated pan and scramble the egg. 

3- Mix mayonnaise, hot sauce, garlic powder, and onion powder. 

4- Spread the mixture on your toasted bagel. 

5- Next, layer scrambled egg, tomato slices, and spinach.


Enjoy your scrumptious breakfast bagel!🥯 



💗 Recipe by Rimsha 

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